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TeachMeFinance.com - explain Process cooling and refrigeration Process cooling and refrigeration The term 'Process cooling and refrigeration' as it applies to the area of energy can be defined as ' The direct process end use in which energy is used to lower the temperature of substances involved in the manufacturing process. Examples include freezing processed meats for later sale in the food industry and lowering the temperature of chemical feedstocks below ambient temperature for use in reactions in the chemical industries. Not included are uses such as air-conditioning for personal comfort and cafeteria refrigeration'. Previous 5 Terms: Procedure procedures procephalic process Process Next 5 Terms: Process fuel Process heating or cooling demand-side management (DSM) program Process heating or cooling waste heatrecovery Process Improvement Process Indicator About the author Mark McCracken Author: Mark McCracken is a corporate trainer and author living in Higashi Osaka, Japan. He is the author of thousands of online articles as well as the Business English textbook, "25 Business Skills in English". Copyright © 2005-2011 by Mark McCracken, All Rights Reserved. TeachMeFinance.com is an informational website, and should not be used as a substitute for professional medical, legal or financial advice. Information presented at TeachMeFinance.com is provided on an "AS-IS" basis. Please read the disclaimer for details.